Day 7 (29.03): Excursion to Himeji
Meeting with the guide, transfer to the railway station and transfer by high-speed train to Himeji. Himeji city tour with Japanese cuisine lunch.
The walk starts with a visit to Himeji-jo Fortress. Anyone who has ever seen this beauty will simply not be able to forget it! The locals respectfully and affectionately call her Hime-Sama - Lady Princess. A castle fortress is usually associated with men, but not this one. Due to its dazzling white color and multi-tiered roofs resembling the wings of a huge bird, the fortress is also called the Castle of the White Heron.
The history of the fortress dates back to 1346, but it gained its current splendor in 1609, when the owner of the local lands, Prince Ikeda Terumasa, married a beautiful princess, the eldest daughter of the Great Tokugawa Shogun.
You will have a unique opportunity to see the interior of the largest surviving watchtower in Japan. You will be amazed at the scale of construction and the skill of the sons of the Land of the Rising Sun. The gigantic structure designed to protect the city is surprisingly harmonious and exquisite. You have to be Japanese to create a 230,000 square meter complex with such impeccable taste. Nothing superfluous, only fantastic islands of wildlife surround the universal favorite.
In spring, everything here is drowned in cherry blossoms, White, with large petals. There is so much of it that you can hardly see the sky and the earth. Cascades of pink flowers on a Weeping sakura and whole streams of Sakura Waterfall branches fall into the smooth mirrors of ponds. In the evening, when the torches are burning and the castle and gardens are illuminated, it is a truly mystical sight.
The proximity to the sea and the mineral-rich soil have always provided the city with a sufficient amount of food, and the local cuisine will not leave you indifferent. Tender 100-day-old grilled chickens, sea eel in a crispy "coat" of air dough, transparent slices of dorado and excellent sake. For noodle lovers, there is simply plenty here – udon, ramen, soba in Himeji have been rolled out since time immemorial.
After the tour, return by high-speed train to Kyoto, meet with the guide and transfer to the hotel.